Take any cracker of your choice, cream cheese on top, and a light layer of Bella Rouge Barbeque Sauce. It makes a quick snack, or great hors d’oeuvres for any occasion. “I Put That On EVERYTHING I Love!”
Take your corn, leaving it in the husk or putting it in aluminum foil, and place it on the grill until the corn is tender. Then mix your salted cream butter & Bella Rouge Chipotle Sauce into a smooth consistency. Next, open your corn and baste it while it’s still on the grill, and leave it on there for about a minute to minute and a half.
Finish up by taking your corn off the grill, and serve while it’s fresh off the grill!
This is a quick way to take your tailgate or cookout to the next level, and the best grilled corn you’ll ever have! “I Put That On EVERYTHING I Love!”
First, you want to start with a layer of blue corn tortilla chips, then add a layer of pulled chicken, topped with white cheddar cheese. Put that in the oven for about 5 minutes, and after you take it out you want to SLATHER IT with Bella Rouge Barbeque Barbecue Chipotle sauce. After that, sprinkle some green onions on top, adding another light layer of white cheddar cheese. Then you want to DAB IT with some sour cream! These are the best nachos you’ll ever have, “I Put That On EVERYTHING I Love!”